Jedna gwiazdka MICHELIN: kuchnia pełna finezji. Warta odwiedzin!
Dodatkowe informacje
Wegetariańska
Sródziemnomorska
Klimatyzacja
Udogodnienia dla niepełnosprawnych
Restauracja serwuje dania wegetariańskie.
Mastercard
Visa
Praktyczne informacje
Opis
Bruno Cirino and his faithful right-hand man, José Vidal, regale diners with a bargain-priced single set menu composed entirely of local organic or sustainably grown fruit and vegetables in their small eatery. They propose "kitchen garden cuisine" using ingredients that are picked only when perfectly ripe. Their talented craftsmanship shines the spotlight on characteristic Mediterranean produce, like garlic, olive oil and basil. Dig into a soup of red spring onions and basil; purple artichoke with a cheesy emulsion and grilled spiny artichoke; compressed root vegetables à la “César Baldaccini”; baked miniature apple and burnt barley ice cream… Fine selection of reasonably priced vintages. Smiling service. Booking recommended.