There is a rustic charm about this place that is reflected in its food. At the counter, there is an impressive selection of mezze and hot dishes that you can also order straight away. The restaurant pays homage to traditional Turkish cuisine. The soft-cooked aubergine filled with minced meat and peppers, covered with tomato sauce and a light potato mousseline, is a perfect example of this. Then there is the crispy baked puff pastry dessert with cottage cheese, caramel and hazelnuts. Here you are guaranteed a delicious and affordable dining experience.